Growth Chart - Turkeys

Turkeys, especially broad breasted varieties, are very predictable when it comes to feed conversion or feed efficiency. The chart below illustrates the averages for White Broad Breasted Turkey growth. Most people have their broad breasted turkeys butchered between 18 and 20 weeks of age. Tom’s butchered at 18 weeks will average a carcass of approximately 29 lbs and hens will yield a carcass of approximately 20 lbs. As a general rule turkeys tend to dress at 75-80% of their body weight. Toms also grow much quicker and tend to be bigger than then hens regardless of breed.

The chart below references the average growth of Broad Breasted Turkey Varieties.

**The numbers in the chart are only estimates and for reference only. Results may vary depending on feed types and feeding programs.

Chart is for Reference only.